Total Time
45mins
Prep 0 mins
Cook 45 mins

Ingredients Nutrition

Directions

  1. Drain beans, put in 9 x 13-inch baking dish.
  2. Drain corn, pour over beans.
  3. Mix onions, celery soup, sour cream and cheese. Pour over beans and corn.
  4. Crush crackers, melt butter and mix with crackers.
  5. Spread over top and bake at 350 degrees for 45 minutes.

Reviews

(1)
Most Helpful

This was delicious! All my dinner guests had at least two servings. And even I had two servings and I have never been a green bean fan. I fixed it to accompany a nice roasted pork tenderloin and it was wonderful with it. I will definitely make this one again :-)

Slappy March 01, 2005

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