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    You are in: Home / Recipes / Green Bean Casserole Recipe
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    Green Bean Casserole

    Green Bean Casserole. Photo by Bay Laurel

    1/2 Photos of Green Bean Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    mandabears's Note:

    A holiday classic recipe that I keep on misplacing. Finally put it 'zaar so I'll know where to find it. ENJOY

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    Ingredients:

    Servings:

    Units: US | Metric

    • 10 3/4 ounces cream of mushroom soup
    • 1/2 cup milk
    • 1 teaspoon soy sauce
    • 1 dash pepper
    • 1 (16 ounce) bag frozen green beans, thawed, not cooked
    • 1 1/3 cups french French-fried onions, divided

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a 1 1/2 quart casserole, mix soup, milk, soy sauce, pepper, green beans and 2/3 cup fried onions.
    3. 3
      Bake for 25 minutes or until hot.
    4. 4
      Stir then sprinkle with remaining onions and bake for 5 minutes.
    5. 5
      TIP: instead of the 16 ounce package frozen green beans, you can use; 2 9 ounce packages of frozen green beans, 2 16 ounce cans green beans or 1 1/2 pounds fresh green beans.

    Browse Our Top Green/Yellow Beans Recipes

    Ratings & Reviews:

    • on November 28, 2005

      55

      A classic. My mom always added a 5oz. can of water chestnuts (drained) and a generous sprinkling of dried oregano. I used the roasted garlic mushroom soup last time and that was very good in it. It's definitely worth springing for Campbell's soup, I think; get it on sale during Thanksgiving week and stock up! ;)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2005

      55

      Thanx, mandabears, for posting this classic holiday recipe. Your tips regarding frozen green bean substitutions are helpful. I like to use @ 4 cups frozen haricot verts (French Green Beans- buy at Trader Joe's) and dress mine up with the addition of chopped fresh parsley, minced fresh lemon zest, and a squeeze of fresh lemon juice before baking.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2013

      55

      Very good! Although I've never been a fan of the usual green bean casserole recipe,but this one is better because of the frozen green beans. Tastes fresher with frozen than the canned, thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Green Bean Casserole

    Serving Size: 1 (147 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 78.0
     
    Calories from Fat 34
    44%
    Total Fat 3.8 g
    5%
    Saturated Fat 1.2 g
    6%
    Cholesterol 2.8 mg
    0%
    Sodium 423.1 mg
    17%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 2.2 g
    9%
    Sugars 1.6 g
    6%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    French-fried onions

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