Total Time
45mins
Prep 10 mins
Cook 35 mins

The old fashioned kind...but unlike most recipes, I highly recommend using fresh green beans and steaming them to crisp-tender before putting them in the casserole.

Ingredients Nutrition

Directions

  1. In a casserole dish, mix together soup, milk, cheese, pepper, beans and 2/3 cup onions.
  2. Bake at 350 for 25 minutes or until completly hot.
  3. Stir.
  4. Sprinkle remaining onions over bean mixture and bake until onions turn golden.

Reviews

(1)
Most Helpful

Yes! This is how I make it too (sometimes without the cheese). So very much better using fresh green beans!

JenniferK2 February 15, 2007

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