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    You are in: Home / Recipes / Green Bean Casserole Recipe
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    Green Bean Casserole

    Green Bean Casserole. Photo by Sharlene~W

    1/1 Photo of Green Bean Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    Sharlene~W's Note:

    It's everyone's favorite Thanksgiving side. Add diced pimiento for another twist on an traditional favorite. Fresher, lighter flavor than others I have tried.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (16 ounce) packages frozen green beans
    • 3/4 cup milk
    • 1 (10 3/4 ounce) can cream of celery soup or 1 (10 3/4 ounce) can cream of mushroom soup
    • 1/8 teaspoon pepper
    • 2 teaspoons diced pimentos (optional)
    • 1 (3 ounce) can French-fried onions

    Directions:

    1. 1
      Cook beans (either microwave or on stovetop).
    2. 2
      Drain.
    3. 3
      Combine milk, soup, pepper and 1/2 can onions; stir into beans in 1 1/2 quart casserole.
    4. 4
      Bake at 350°F for 20 minutes.
    5. 5
      Garnish with remaining 1/2 can onions (and pimiento, if using).
    6. 6
      Bake for another 5 minutes.

    Browse Our Top Green/Yellow Beans Recipes

    Ratings & Reviews:

    • on November 11, 2008

      This is an old!! favorite recipe- been around for ages but I still feel it is the best and most simple. My married children make this recipe and not just for holidays. Enjoy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2008

      55

      did not taste this because i'm not a fan of condensed soups. however, this got a big thumbs up from everyone else. thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2006

      55

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    Nutritional Facts for Green Bean Casserole

    Serving Size: 1 (233 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 98.5
     
    Calories from Fat 32
    33%
    Total Fat 3.6 g
    5%
    Saturated Fat 1.3 g
    6%
    Cholesterol 9.8 mg
    3%
    Sodium 413.2 mg
    17%
    Total Carbohydrate 14.7 g
    4%
    Dietary Fiber 4.8 g
    19%
    Sugars 2.5 g
    10%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    French-fried onions

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