Green Bean Casserole
"If you like stuffed artichokes,try this! I'm not really sure of the amounts of the ingredients (they said I have to put something!) but just use the consistency you like- the green beans can be canned, frozen, or fresh-"
- Ready In:
- 1hr
- Ingredients:
- 5
- Yields:
-
1 casserole
- Serves:
- 4
ingredients
- 15 ounces green beans
- olive oil
- 1⁄2 - 1 cup mozzarella cheese
- breadcrumbs
- lemon juice or lemon juice
directions
- Mix all ingredients together except lemon.
- Place in a baking dish large enough to fill to top and not make your casserole too thick.
- Slice lemon or put as much juice as you'd like on top.
- Bake at 350° until cheese is melted.
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Reviews
-
I sliced a lemon on top instead of using juice. This was just an ok recipe for me. Something was off with the taste.
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