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    You are in: Home / Recipes / Green Bean Casserole Recipe
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    Green Bean Casserole

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    eHelen's Note:

    Our family has loved this simple easy recipe for decades. It is so easy to make and very economical. I especially like that it only has 3 ingredients and tastes as good or better than ones with more items. Be ready to share this recipe as everyone wants it!

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    Units: US | Metric


    1. 1
      Lightly grease casserole dish for ease of cleanup.
    2. 2
      Alternate layers of drained green beans and the onion rings in the casserole dish.
    3. 3
      Empty the soup on top of the casserole and spread evenly on the top.
    4. 4
      Cook on reheat power level in microwave, covered with plastic wrap, for about 15 minutes. Be careful as steam will build up; therefore, it is good to turn back one corner of wrap slightly.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on July 03, 2011


      Excellent and unbelievably so given how simple it is. I was craving the traditional green bean casserole, but didn't want to heat up the kitchen. This filled the bill!

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    • on December 26, 2006


      My dd would think herself ill used if I didn't make this every holiday. We even do it sometimes between holidays. Great tasty recipe

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Green Bean Casserole

    Serving Size: 1 (126 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 62.8
    Calories from Fat 28
    Total Fat 3.1 g
    Saturated Fat 0.7 g
    Cholesterol 0.0 mg
    Sodium 541.8 mg
    Total Carbohydrate 7.8 g
    Dietary Fiber 2.2 g
    Sugars 1.6 g
    Protein 1.9 g

    The following items or measurements are not included:

    French fried onion rings

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