Total Time
1hr
Prep 15 mins
Cook 45 mins

My sister gave me the recipe, but I've tweaked it a bit and so has the rest of the family, but this is my version.

Ingredients Nutrition

Directions

  1. Saute onion in olive oil until opaque in large skillet.
  2. Add garlic, let cook for 2-3 minute.
  3. Add green beans & artichoke to skillet, cook another 5 minute.
  4. Then add breadcrumbs and cheese, mix together well in skillet.
  5. Add chicken stock to create desired consistency.
  6. Add cayenne or Tony's to taste.
  7. Move dressing into a casserole dish.
  8. Sprinkle shredded parmesan on top.
  9. Bake in oven 325 for 20-25 minute.
  10. Enjoy!