Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Green Apple Pucker Soup Recipe
    Lost? Site Map

    Green Apple Pucker Soup

    Green  Apple  Pucker Soup. Photo by Chef #848413

    1/2 Photos of Green Apple Pucker Soup

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Chef #848413's Note:

    Granny Smith apples, cabbage and spices enhance a wonderful flavor into this soup. Apple Pucker liqueur adds a final savory flavor to the soup. The soup can be served hot or chilled.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Core, peel, fine dice granny smith apples and place in lemon water.
    2. 2
      In a large soup pot melt butter. Add shallots, garlic, cabbage, ginger, winter savory, lemon thyme and apples. Season with sea salt and white pepper. Saute 4-5 minutes or until cabbage is tender.
    3. 3
      Add 1/4 cup Apple Pucker and reduce the liquid by half.
    4. 4
      Add vegetable stock,chicken stock and bring to a boil. Reduce to a simmer. Cover soup pot and simmer for 20 minutes. Add remaining Apple Pucker and simmer for 5 minutes.
    5. 5
      Remove from heat and discard bay leaves. Reseason with salt and white pepper to taste. Serve soup in warm bowls.
    6. 6
      GARNISH: Diced Granny Smith Apples.

    Browse Our Top Clear Soup Recipes

    Ratings & Reviews:


    Nutritional Facts for Green Apple Pucker Soup

    Serving Size: 1 (346 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 181.4
    Calories from Fat 46
    Total Fat 5.2 g
    Saturated Fat 2.7 g
    Cholesterol 12.5 mg
    Sodium 324.5 mg
    Total Carbohydrate 33.5 g
    Dietary Fiber 6.4 g
    Sugars 22.5 g
    Protein 3.6 g

    The following items or measurements are not included:

    sour apple liqueur

    vegetable stock

    Ideas from


    Over 475,000 Recipes Network of Sites