Greek Tomato Salad

READY IN: 20mins
Recipe by Greekgal

This recipe is used in Greece when lettuce is out of season.

Top Review by Larawithoutau

Delicious! I had a little dish right after I made it (with balsamic vinegar), and can't wait to taste it later after it marinates a while. Great way to use up the tomatoes and cucumbers we have in our garden! I had a yellow banana pepper (little spicy), so I added about half of it chopped fine to give the final dish a little kick. Thanks for sharing, we will be having this often when we're in peak season.

Ingredients Nutrition

Directions

  1. Mix together the ingredients for the dressing and pour over olives and feta cheese and let sit while preparing the other ingredients.
  2. Once you have the tomatoes, cucumbers, and red onion prepared, pour the dressing, along with the olives and feta cheese over them and toss to mix. You can serve immediately, or you might want to chill if for a while and then serve it.

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