Greek Style Romaine Salad With Lemon and Fresh Dill

Total Time
Prep 10 mins
Cook 0 mins

From Eat Well Stay Well.


  1. In a large bowl, whisk together the lemon juice oil and salt.
  2. Add the lettuce, dill and scallions, tossing well. Add the feta and toss again.
Most Helpful

I saw this recipe and was a little skeptical of how it would taste with so few ingredients. A bundle of dill from the market is enough for 3-4 times what the recipes calls for, so I added more. The dressing is what makes this salad, make sure to use fresh lemon or lime juice. I made mine with lime juice because I had some nice plump juicy limes. I put the salad together with the dressing and enjoyed a nice salad for lunch. I will make this again, and probably will put in additional ingredients such as cucumbers, tomatoes, Greek olives etc., but the recipe is great as is.

Ms. B January 14, 2013