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    You are in: Home / Recipes / Greek Style Potatoes Recipe
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    Greek Style Potatoes

    Greek Style Potatoes. Photo by momaphet

    1/2 Photos of Greek Style Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    ElizabethKnicely's Note:

    Greek Style Potatoes is a simple recipe, and the closest I can get to the real thing. The best is that it can be adjusted to your taste as you bake it. I sometimes add a little more lemon. The potatoes are moist, and great with green beans and baked chicken with a little salsa and feta on top.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350ºF (175ºC).
    2. 2
      In a small bowl, mix olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes and pepper.
    3. 3
      Arrange potatoes evenly in the bottom of a medium baking dish. Pour the olive oil over the potatoes. Cover, and bake 1 1/2 to 2 hours in the preheated oven, turning occasionally, until tender but firm.

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    Ratings & Reviews:

    • on July 24, 2013

      45

      These had a nice flavor but I thought too much of the seasoning ended up gooed to the bottom of the pan and clumped together on the spatula when trying to turn them and they didn't get as crispy as I like. I would probably just skip the water next time. I added oregano, and basil.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2013

      55

      I halved about 2.5 pounds of new potatoes for this recipe and they are delicious! I left the tin foil off for the last half hour and would probably not even bother to cover them at all next time. Loved the fresh lemon juice in this! Made for my fellow Tasty Tester. Thanks EK! :)

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Greek Style Potatoes

    Serving Size: 1 (445 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 417.7
     
    Calories from Fat 167
    40%
    Total Fat 18.6 g
    28%
    Saturated Fat 2.6 g
    13%
    Cholesterol 0.2 mg
    0%
    Sodium 500.4 mg
    20%
    Total Carbohydrate 58.1 g
    19%
    Dietary Fiber 7.3 g
    29%
    Sugars 3.2 g
    12%
    Protein 6.9 g
    13%

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