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    You are in: Home / Recipes / Greek Style Green Beans Recipe
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    Greek Style Green Beans

    Greek Style Green Beans. Photo by LifeIsGood

    1/5 Photos of Greek Style Green Beans

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    PanNan's Note:

    This recipe was adapted from a recipe posted in the Houston Chronicle. The key is to make the tomato sauce separately and serve on top of the beans. This method keeps the green beans crisp tender, and a bright green color. When the tomatoes and beans are cooked together the acidity turns the beans a dark olive color.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash, tip and cut up fresh beans.
    2. 2
      Place in pan with water to cover beans.
    3. 3
      Simmer uncovered until beans are just tender, stirring a few times.
    4. 4
      Meanwhile, combine undrained tomatoes with water, onions, parsley, garlic, mint, oregano, salt and pepper in a saucepan.
    5. 5
      Cover; bring just to a boil, reduce heat and let simmer 10 minutes, stirring frequently.
    6. 6
      When tomato sauce is thick, drain green beans and top with sauce; serve promptly.

    Ratings & Reviews:

    • on July 22, 2013

      55

      A great new way to have green beans! I loved the tomato mixture and thought the flavors were paired well with green beans. Thanks for posting! Made for ZWT9 and the Soup-A-Stars

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2003

      55

      A simply wonderful vegetable dish!! Made the sauce in advance and put it together with the beans near dinner time. Did not add or leave out a thing. One thing I did different was that I added half of the parsley when cooking and the other half just before serving. Thanks Nan!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 13, 2010

      15

      Not sure why, but this flopped for me. I followed the recipe exactly except I steamed my green beans instead of boiling them. The flavors in the tomato sauce didn't mix well in my opinion, and the mint kinda competed with the other herbs rather than enhancing them.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Greek Style Green Beans

    Serving Size: 1 (187 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 66.8
     
    Calories from Fat 4
    59%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 14.2 mg
    0%
    Total Carbohydrate 15.0 g
    5%
    Dietary Fiber 4.9 g
    19%
    Sugars 7.2 g
    29%
    Protein 3.3 g
    6%

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