Greek Shrimp Bake

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READY IN: 35mins
Recipe by Drunk Chef

A nice change of pace when cooking with shrimp.

Ingredients Nutrition

Directions

  1. Prepare uncooked rice. In large pan cook celery and onion in oleo until tender. Add tomatoes, stir in rice, 1/2 of shrimp, cheese and 1/2 of olives and dillweed. Turn into 2 quart casserole. Top with rest of shrimp. Bake uncovered at 350 degrees for 25 minutes. Garnish with rest of olives. Serves 6.

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