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    You are in: Home / Recipes / Greek Salsa Recipe
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    Greek Salsa

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    869329's Note:

    Great appetizer. Serve with tortilla chips. It's best to use rubber gloves when handling hot peppers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a bowl; toss lightly to blend.
    2. 2
      Cover and refrigerate until ready to serve.

    Ratings & Reviews:

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    Nutritional Facts for Greek Salsa

    Serving Size: 1 (111 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 210.1
     
    Calories from Fat 143
    68%
    Total Fat 15.9 g
    24%
    Saturated Fat 5.9 g
    29%
    Cholesterol 26.7 mg
    8%
    Sodium 903.3 mg
    37%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 7.0 g
    28%
    Protein 6.0 g
    12%

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