Greek Roasted Red Pepper and Feta Dip
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
1 cup
- Serves:
- 4
ingredients
- 1 whole roasted red pepper (from a jar)
- 236.59 ml crumbled feta cheese
- 1 small garlic clove
- 29.58 ml olive oil
directions
- Combine all above ingredients in a food processor.
- Pulse for 10 seconds, scrape down the sides, then repeat till combined ~ about 1 minute.
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