Prep 15 mins
Cook 0 mins
Yummy dip for veggie platters, especially celery sticks, fresh green beans, pita bread, chips, crackers -- you get the idea!
- 1 whole roasted red pepper (from a jar)
- 1 cup crumbled feta cheese
- 1 small garlic clove
- 2 tablespoons olive oil
- Combine all above ingredients in a food processor.
- Pulse for 10 seconds, scrape down the sides, then repeat till combined ~ about 1 minute.
This is simple and excellent! Such great flavors and goes well with veggies, crackers, toasts, etc.