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    You are in: Home / Recipes / Greek Quinoa Salad With Avocados! Recipe
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    Greek Quinoa Salad With Avocados!

    Greek Quinoa Salad With Avocados!. Photo by FLKeysJen

    1/1 Photo of Greek Quinoa Salad With Avocados!

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Sweet Tortellini's Note:

    This salad is a personal favorite, it is light, healthy, refreshing and quick - perfect for a summer day! Start the quinoa first then chop all your veggies and make the dressing; you'll be done in 15 minutes with a gluten-free, high protein and nutritious meal. Pair it with steak and chilled white wine. BON APPETITE!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring quinoa and water OR chicken broth to a boil in a small saucepan. Reduce heat; cover and simmer for 15 minutes, or until liquid is absorbed.
    2. 2
      In a medium bowl, stir together quinoa, tomatoes, spinach, and onion.
    3. 3
      In a small bowl, whisk together lemon juice, oil, and salt. Mix with quinoa.
    4. 4
      Place quinoa on plates and sprinkle with feta and avocado.
    5. 5
      Enjoy!

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    Ratings & Reviews:

    • on May 17, 2014

      45

      Great flavors, we especially liked the avocado. I used less salt and oil. I could see cucumber and dill working well in this too. Served 2 (as an entrée).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 04, 2014

      55

      I will definitely be making this again...so good. Don't skip the fresh lemon juice!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Greek Quinoa Salad With Avocados!

    Serving Size: 1 (287 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 350.5
     
    Calories from Fat 230
    65%
    Total Fat 25.6 g
    39%
    Saturated Fat 5.1 g
    25%
    Cholesterol 11.1 mg
    3%
    Sodium 446.7 mg
    18%
    Total Carbohydrate 27.0 g
    9%
    Dietary Fiber 9.2 g
    37%
    Sugars 3.5 g
    14%
    Protein 7.6 g
    15%

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