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1/3 Photos of Greek Potato Skins
1 hrs 15 mins
You can do most of this recipe ahead, have your skins ready and baked the first 5 minute baking and have your cheese mixture ready and in the fridge. Continue on to the last steps just before serving. These go over well with sports fans, however I think you'll want to make more than 32!
Units: US | Metric
Serving Size: 1 (762 g)
Servings Per Recipe: 1