Greek Potato Salad

READY IN: 55mins
Recipe by PalatablePastime

Great tasting potato salad with lots of feta cheese and sun-dried tomatoes. Really good stuff.

Top Review by Maito

I loved this potato salad! I wasn't sure how all my favorites would come together since they have strong tastes, but they did, and well! I had to make a couple of changes: just a little bit of goat cheese, half the sun dried tomatoes, and just a pinch of salt and one tablespoon of olive oil (added a little Vermouth to make up for some of the loss of moisture). This made a fantastic side dish!

Ingredients Nutrition


  1. Boil potato slices 10-12 minutes or until fork-tender; drain.
  2. While potatoes are cooking, soak sun-dried tomatoes in boiling water for about 10-12 minutes.
  3. Whisk together dressing ingredients and set aside.
  4. Drain tomatoes and press dry with paper toweling.
  5. Place potatoes, tomatoes and cucumbers in a mixing bowl; toss with dressing.
  6. Place on serving platter and garnish with onions, cheese and olives.

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