Greek Potato Patties

READY IN: 20mins
Recipe by Sueie

Quick, easy and tasty potato patties.

Top Review by BonnieZ

We really enjoyed these. The feta/dill/lemon combination paired well with simple roasted chicken which I had seasoned with garlic & lemon before roasting. I did use egg substitute and found that they browned well in a non stick skillet with only about 2 tsp of olive oil. Thank you Sueie for sharing the recipe.

Ingredients Nutrition


  1. Boil potatoes until soft.
  2. Drain and mash.
  3. Place in bowl with crumbled feta cheese, spring onions,dill, egg and lemon juice, seasoning to taste.
  4. Stir well.
  5. Cover bowl and chill until firm.
  6. Divide mixture into six big patties, flatten slightly and then dredge with flour.
  7. Heat oil in pan and shallow fry patties until golden brown on each side.

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