Greek Pesto

Be the first to review
READY IN: 15mins
Recipe by Wilmom

This came out of Better Homes and Gardens Magazine, and it's just Yummy!! Even if you don't care for one of the ingredients, try it anyway! They all meld together in such a satisfying snack!

Ingredients Nutrition


  1. Peel garlic.
  2. Drain olives.
  3. Combine all ingredients in food processor bowl.
  4. Process till smooth, scraping sides as needed.
  5. Serve on toasted Italian bread, or other specialty-style bread, or crackers.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a