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    You are in: Home / Recipes / Greek Pasta Bake Recipe
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    Greek Pasta Bake

    Greek Pasta Bake. Photo by flower7

    1/4 Photos of Greek Pasta Bake

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    bmcnichol's Note:

    Yummy casserole. Adapted from Light and Tasty.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to package directions and drain.
    2. 2
      In a bowl, combine pasta, chicken, tomato sauce, tomatoes, spinach, olives, onion, green pepper, basil and oregano.
    3. 3
      Transfer to a 13-in. x 9-in. x 2-in. baking dish coated with cooking spray.
    4. 4
      Sprinkle with cheeses.
    5. 5
      Bake, uncovered, at 400° for 25-30 minutes or until heated through and cheese is melted.

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    Ratings & Reviews:

    • on December 18, 2012

      15

      I was excited about this recipe , but didn't end up liking it. It was too much stuff all thrown together and it tasted like it. I followed the recipe exactly except using roasted red peppers instead of the green. We ate it for dinner but most of the leftovers got thrown away. I wouldn't make this again and it wastes some expensive ingredients in my opinion. Just not for us, thanks anyway!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 12, 2012

      35

      Made this for PRMR. I thought it was okay, but a had little too much stuff going on for me. My husband and children really didn't care for it.

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    • on January 16, 2012

      55

      This is very tasty - kind-of Greek-Italian fusion! I halved the recipe and used leftover deli roasted chicken (white meat only), orange bell pepper, and just a tiny bit more spinach (I had about 6 oz from a 16 oz bag of frozen spinach and wanted to use it up). I also used more cheese, but that's something I almost always do, being a serious cheese lover! Baked the half recipe in an 8x8 (2 qt) dish. Thanks for sharing! [Made for Adopt A Tag 2010/2011]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Greek Pasta Bake

    Serving Size: 1 (350 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 413.0
     
    Calories from Fat 112
    27%
    Total Fat 12.4 g
    19%
    Saturated Fat 4.7 g
    23%
    Cholesterol 76.2 mg
    25%
    Sodium 933.3 mg
    38%
    Total Carbohydrate 43.6 g
    14%
    Dietary Fiber 7.4 g
    29%
    Sugars 6.8 g
    27%
    Protein 35.2 g
    70%

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