Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Greek Omelet Recipe
    Lost? Site Map

    Greek Omelet

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    loveleesmile's Note:

    All I can say is OPA!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray small skillet with cooking spray; heat over medium heat. Add potato, onions and garlic; cook 2 minutes, or until potatoes are lightly browned, stirring occasionally. Stir in olives. Remove mixture from skillet; cover to keep warm.
    2. 2
      Beat Egg Beaters, milk, oregano and pepper with wire whisk until well blended. Add to same skillet; tilt skillet to evenly distribute Egg Beaters mixture. As Egg Beaters mixture sets, lift edge slightly with spatula to allow uncooked portion to flow underneath. When Egg Beaters mixture is set in center, spoon potato mixture over half of omelet; sprinkle with cheese.
    3. 3
      Slip spatula underneath, tip skillet to loosen and gently fold omelet in half. Slide onto serving plate.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Greek Omelet

    Serving Size: 1 (88 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 86.8
     
    Calories from Fat 33
    38%
    Total Fat 3.7 g
    5%
    Saturated Fat 2.2 g
    11%
    Cholesterol 12.9 mg
    4%
    Sodium 219.3 mg
    9%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.9 g
    7%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    Egg Beaters egg substitute

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites