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Took this delicious bread to a function but forgot to take a picture beforehand! Next time! I used a variety of olives, fresh rosemary from the garden and did add the optional lemon zest. Good alone or with a cheese and veg platter (vegs from our CSA box!), homemade romesco and une bouteille de vin blanc. Thanks for posting! Made for Veg Tag/August.

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COOKGIRl August 28, 2013
Greek Olive Oil Bread With Olives and Rosemary