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    You are in: Home / Recipes / Greek Marinade for Chicken Recipe
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    Greek Marinade for Chicken

    Greek Marinade for Chicken. Photo by -Sylvie-

    1/1 Photo of Greek Marinade for Chicken

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Bergy's Note:

    This marinade gives a wonderful flavor to chicken. There is enought marinade for 10 Breasts, or 10 legs with thighs or 20 thighs or 20 drumsticks Bake the chicken in your usual manner

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    Units: US | Metric


    1. 1
      Place all the ingredients in a blender or food processor, blend well.
    2. 2
      Pour over chicken and marinate for at least 4 hours or overnight.

    Ratings & Reviews:

    • on November 24, 2010


      The rosemary in this marinade is perfect...not over powering. I used 4 cloves of our garlic and made a low sodium soy sauce and whipped it up with the stick blender. I used 3 legs/thighs and baked them for 45 minutes. The flavour was absolutely lovely. I still have lots for another dinner. I will be trying this marinade with boneless, skinless breasts next time. Thank you Bergy for sharing.

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    • on August 31, 2007


      I used boneless, skinless breasts for this recipe. Had company coming for dinner, had to find a marinade without vinegar as a friend is allergic to vinegar. I cut the chicken into strips, threw all in a ziploc bag for about 5 hours, and it was cooked on the indoor grill. I only got a small bite, but the flavor was very light. Would work well with a bit heavier side dish. Everyone really liked it. Will make again!

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    • on November 29, 2004


      I used thighs and drumsticks, and added a little extra garlic. This is a fantastic marinade, and I can't wait to try it with pork. The flavors are wonderful, and did it ever smell yummy as it cooked! Great recipe Bergy. Thank you for posting.

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    Nutritional Facts for Greek Marinade for Chicken

    Serving Size: 1 (342 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1227.8
    Calories from Fat 1179
    Total Fat 131.1 g
    Saturated Fat 17.0 g
    Cholesterol 0.0 mg
    Sodium 3220.5 mg
    Total Carbohydrate 13.5 g
    Dietary Fiber 1.5 g
    Sugars 2.8 g
    Protein 7.0 g

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