Greek Marinade

Submitted by cruzzo

"Got this from my sister-in-law. I used it on chicken breasts and then grilled them. It was fabulous! Excellent flavors! You can use this marinade for any type of meat."

 

• Ready In: 15mins
• Ingredients: 9
• Yields: 1 cup of marinade
• Serves: 4

ingredients

• 1 clove garlic
• 1 medium onion, chopped
• 1⁄2 cup olive oil
• 1⁄2 cup white wine
• 1 lemon, juice of
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon dried oregano
• 1⁄2 teaspoon dried thyme
• 1 teaspoon salt

directions

1. Mix everything together.
2. Marinate for as long as possible!

Reviews

[pigtailone]

i only marinated the chicken for 4 hrs...i'll do it for longer next time...while broiling the chicken i simmered the marinade until the onions were tender...poured that over steamed carrots and red potatoes...good flavor

 

[Outta Here]

This is really great! I marinated a whole chicken (cut up) and then grilled in a rotisserie basket. Chicken had great flavor. I used fresh thyme and oregano since I have it growing in the yard.

 

[JaydensMommy22]

We used this marinade on boneless skinless chicken breasts then cooked on the grill. Very moist and tender chicken with a fantastick flavor! Marinaded for about 4 hours. Great recipe! Thanks for sharing.

 

[woodland hues]

So glad I used this marinade for my Greek dinner...the best grilled porkchops ever, melt in your mouth and flavour that doesn't quit. Used half an onion instead of a whole. I marinaded for 6-7 hours. Thanks cruzzo!