Prep 1 min
Cook 0 mins
- Pour into mixing cup with 2 or 3 ice cubes, and chill to make shooter.
- Strain into shot glass or test tube.
This was good, but I felt the ouzo overpowered the Chambord a bit more than I cared for. I added more Chambord, along with a little extra vodka, and liked the flavor better. Thanks for posting!
I was pleasantly surprised when I had this. Was worried to mix ouzo (aniseed, licorice flavors) with Chambord(berry flavorers).