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    You are in: Home / Recipes / Greek Lamb Patties Recipe
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    Greek Lamb Patties

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on October 26, 2011

      These were terrific! I didn't have a lemon so I used a lime and it was fine! I will make these again for sure!

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    • on May 20, 2007

      This sounds amazing, I just know it will be good. I can't wait to make it. Does anyone recommend a particular type of sauce that you would put on lamb burgers? I've never had them before.

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    • on April 03, 2006

      Very good Marie, I made these on my indoor grill, this quite similar to the recipe I usually make, I did increase the garlic and oregano by quite a lot, I seasoned with seasoning salt and black pepper, omitted the oil because I grilled them, Great lunch for my DH! thanks, Kitten:)

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    • on September 15, 2005

      We really like lamb and enjoyed thase lamb patties very much. Though next time I am going to use less breadcrumbs or maybe try them without the breadcrunbs, as the egg would hold them together.The feta cheese, lemon zest and oregano gives them a very good flavor. Thank you Marie, for posting this tasty recipe.

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    Nutritional Facts for Greek Lamb Patties

    Serving Size: 1 (635 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 455.3
     
    Calories from Fat 320
    70%
    Total Fat 35.6 g
    54%
    Saturated Fat 15.3 g
    76%
    Cholesterol 146.1 mg
    48%
    Sodium 360.0 mg
    15%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.4 g
    5%
    Protein 24.3 g
    48%

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