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If you want to add more flavour you can add roasted red peppers and marinated artichoke hearts.
Make and share this Greek Isles Wrap recipe from Food.com.
- Spread mayo onto tortillas.
- Layer lettuce cucumber cheese olives and tomatoes down centre of each tortilla.
- Sprinkle with lemon juice and oregano.
- Wrap tightly and enjoy.
I really enjoyed these, like a Greek salad you can eat with your hand! My only changes...I substituted the flour tortillas with basil/pesto wraps. Pretty much the same thing, but specially for Greek wraps. I also eliminated the mayo, because I did add as mentioned the marinated roasted red peppers and artichoke hearts and the olive oil they were in replaced that. Absolutely delicious! And yes, lots of oregano.
I replaced the mayo with plain yogurt for a more healthy alternative. I added some chicken, fresh dill, some balsamic, and ommitted the tomato (because of an allergy.) Thanks for the good eats!