Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Greek Grilled Pita Salad Recipe
    Lost? Site Map

    Greek Grilled Pita Salad

    Greek Grilled Pita Salad. Photo by Kozmic Blues

    1/3 Photos of Greek Grilled Pita Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    MarieRynr's Note:

    I love bread salads. This one is an unusual twist as instead of using chunks of rustic italian bread, I grill pita bread , slice it and then combine it with Greek salad musts. Yumm!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat the grill.
    2. 2
      In a large bowl, whisk together the vinegar, olive oil, pepper flakes, garlic, salt, cheese and oregano. Set aside.
    3. 3
      Place the whole pitas on the hot grill and cook on each side for about 1 1/2 minutes, or until nice grill marks form and the pitas are toasty. REmove and cut each pita in half, and then into 1 inch strips.
    4. 4
      Add the tomatoes, onion, cucumber, olives, parsley and grilled pita strips to the bowl of vinaigrette and toss together well. Serve immediately.

    Browse Our Top < 30 Mins Recipes

    Ratings & Reviews:

    • on September 13, 2006


      Delicious salad! I had to use fresh basil leaves in place of the parsley, but this was an excellent way to use up the wonderful Roma tomatoes from my garden! The only thing I left out were the olives...sorry, they had gone bad in my fridge. Even the dressing tasted great on its own. I served this with the toasted pita bread on the side, but we all used it to mop up every last bit of the salad!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Greek Grilled Pita Salad

    Serving Size: 1 (291 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 339.8
    Calories from Fat 222
    Total Fat 24.7 g
    Saturated Fat 4.9 g
    Cholesterol 11.1 mg
    Sodium 668.8 mg
    Total Carbohydrate 25.8 g
    Dietary Fiber 3.1 g
    Sugars 6.2 g
    Protein 5.9 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes