Greek Fried Cheese Sandwich

Total Time
20mins
Prep 20 mins
Cook 0 mins

This one sounds good but haven't tried it and is one I am posting so I know where to find it again. This is one is dated 1978 on the original.

Ingredients Nutrition

Directions

  1. Blend yogurt and garlic together and set aside.
  2. Warm the pita. In a small skillet melt butter and saute feta just until heated through.
  3. Fill the pita with the diced cucumber, diced tomato and shredded lettuce. Add the feta cheese. Top with the yogurt. Makes 1 sandwich.

Reviews

(2)
Most Helpful

I absolutely loved this healthy sandwich which allowed the flavor of the fresh vegetables to shine. It was also great made with mizithra. Perfect as written, teapotter.

sugarpea November 18, 2005

A different filling for pita bread. I did add in some cooked cold shredded chicken as it needed using up. Also I used sour cream in place of the yoghurt. I had run out of that. All in all it worked fine. :)

Jen T July 05, 2005

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