3 Reviews

This was a great burger with so many flavors going on, my DH said he liked it better than the burger at our fav Tom Douglas restaurant which he loves! I didn't read the recipe right and ended up putting lemon juice and cucumber in the burger as well as in the yogurt mix. I was surprised by how much I loved the yogurt topping. I used a regular bun instead of sourdough roll. Made for Culinary Quest 3 for one of the Iota Eta Pi

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momaphet August 19, 2016

Delicious burger, much enjoyed by the entire family. I upped the quantities by a bit to get 5 burgers, and grated the zucchini instead of leaving it in bits. The beef being so lean, the zucchini adds much-need moisture.

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evelyn/athens September 02, 2013

I really enjoyed this!!! The feta and zucchini made for a very moist burger. Made for ZWT 9.

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Charmie777 July 14, 2013
Greek Feta Burger