6 Reviews

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I've made this twice in the last week for gatherings. Both times people hovered around this recipe shoveling it in and saying how different and great it was. I've made it without the creamcheese as well and it was still tasty. It takes all of five minutes to make and your a star!

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thistleridge September 09, 2003

I first made this years ago and meant to rate it then. It is such an easy, yummy, & relatively healthy dish! I'm being lazy and this is the 2nd Christmas party I'm taking this dish to this year! The only thing to keep in mind is it is not an inexpensive appetizer as just the feta, humus and crm. chz (for 1 dish) is around $15 (here in So. Cal.) so keep that in mind if you are on a budget.

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fitnfamished December 19, 2008

This was a HUGE hit this christmas. We were licking the bowls! Served with homemade pita chips and it was fantastic!

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Shabby Sign Shoppe December 25, 2006

This was really yummy. My husband, sister and I all loved it. I took it to a party, though, and people looked at it like it was gross. Hardly anyone tried it. I should've made a little "name tag" to display next to it, telling what it was. I'd definitely make it again, though because my family loves it!

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Fredwina December 17, 2006

I made this over a year ago for the first time and have probably made almost 20 times since. It is by far the the best dip I've ever made. Took it camping and it was the hit of the campground.

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thistleridge December 07, 2006

Excellent! Rave reviews from my guests who enjoyed a different layered dip. Perfect for our book club discussion of "Middlesex" (about a greek family). I made 1/2 with calamata (sp? the typical greek black olive)olives and 1/2 w/regular black olives since it wasn't specified in the directions. Thanks for posting!

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Karen M. March 12, 2005
Greek Dip