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    You are in: Home / Recipes / Greek Chicken Salad Recipe
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    Greek Chicken Salad

    Greek Chicken Salad. Photo by gemini08

    1/1 Photo of Greek Chicken Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    AlohaKimberly's Note:

    Greek chicken salad -- I love Feta cheese and this is a nice low fat meal.

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    Units: US | Metric


    1. 1
      Combine oil, lemon peel, juice, garlic, oregano, and pepper. Pour marinade over chicken and cover well.
    2. 2
      Place in a sealed container and refrigerate overnight.
    3. 3
      Spray nonstick cooking pan with nonstick cooking spray.
    4. 4
      Cook chicken until no longer pink inside.
    5. 5
      Arrange lettuce in salad bowls and combine with olives, feta cheese, and onion.
    6. 6
      Serve with chicken on top.

    Ratings & Reviews:

    • on October 15, 2012


      This was indeed a lovely, lowfat salad! The marinade was delicious! I did not see any salad dressing mentioned so I doubled the marinade and used half of it as dressing, really nice! Also, there are no tomatoes in the write up; I have never seen a greek salad without tomatoes so I did add some. The flavors where lovely and deserve 5 stars but it seemed that the write up was incomplete. Made and reviewed for PAC Fall 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Greek Chicken Salad

    Serving Size: 1 (227 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 260.1
    Calories from Fat 128
    Total Fat 14.3 g
    Saturated Fat 2.2 g
    Cholesterol 75.5 mg
    Sodium 204.3 mg
    Total Carbohydrate 6.7 g
    Dietary Fiber 2.3 g
    Sugars 2.1 g
    Protein 26.2 g

    The following items or measurements are not included:

    reduced-fat feta cheese

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