Greek Chicken

Submitted by dwarfstar21

"This was fun, fast, and easy to make. It's just a shame that I don't like chicken!!"

 

• Ready In: 20mins
• Ingredients: 5
• Serves: 2

ingredients

• 2 medium boneless skinless chicken breasts
• extra virgin olive oil
• 1⁄2 teaspoon oregano
• 1⁄2 lemon, juice of
• 1⁄4 cup feta cheese

directions

1. Heat 2 tablespoons oil in skillet over medium-high heat.
2. Season chicken with 1/2 of the lemon juice.
3. Pan-fry chicken until browned and crispy on both sides and done on the inside, turning once.
4. In the meantime, mix together remaining lemon juice, 1/8 cup of olive oil, oregano, and cheese.
5. Remove chicken from heat, serve under cheese mixture.