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Showing 1-3 of 3
By Sherry W.
on August 29, 2002
Our family really liked this dish. A very colorful dish to look at too. We substituted 2 tablespoons of chicken broth for the water. This worked well and added a little flavor. We will try again using less feta cheese or substituting it with a different type of cheese. Thanks for posting.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on September 24, 2010
What a delicious and beautiful dish, I used some homemade stewed tomatoes instead of the chopped garlic and oregano because it already had the ingredients in it, I also added some grape tomatoes. Loved the feta and olives. I will try this again with different cheese combinations...love the versitility! Thanks Dear Derf!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on September 04, 2007
Serving Size: 1 (108 g)
Servings Per Recipe: 8