Great Pumpkin Dessert

READY IN: 1hr 15mins
Recipe by Karen

This is a Quick Cooking magazine recipe that I have used over and over for treat days at work.

Top Review by Toni Cacibauda

This is a great dessert! I substituted carrot cake mix and pecans. My family absolutely loved it. I will make this instead of pumpkin pies for the holidays this year. Thanks!

Ingredients Nutrition

Directions

  1. Mix pumpkin, milk, eggs and sugar.
  2. Add spice.
  3. Transfer to a greased 9 x 13 baking dish.
  4. Sprinkle with dry cake mix and drizzle with melted butter.
  5. Top with walnuts.
  6. Bake at 350º for 1 hour or until knife inserted near center comes out clean.
  7. Serve with ice cream or whipped cream.

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