Recipe by Bradshaw Brood
This is my mom's recipe which I have always loved. I have estimated times, like I have on most of my recipes, I haven't really ever timed myself...too many kids running around lol.
Top Review by ~Leslie~
These are really good peanut butter cookies, and have a little more body than some other recipes, with the addition of the flour. Mine were done in about 5 minutes, so watch your oven closely!! These are going to go on my Christmas baking tray, so I added sprinkles and a chocolate star on top of each one. Thanks for posting!!
- 1 1⁄2 cups flour
- 1 cup granulated sugar
- 1⁄3 cup vegetable oil
- 1 cup brown sugar
- 1 teaspoon vanilla
- 1⁄2 teaspoon salt
- 2 eggs
- 1 cup creamy peanut butter
Directions See How It's Made
- Preheat Oven to 375 degrees.
- In Large Mixing Bowl Mix together eggs, both sugars, oil,& vanilla. Mix well.
- Then Mix in your flour and peanut butter.
- Roll out balls of dough and place on an ungreased cookie sheet.
- Take a fork and make criss-crosses on the top of each cookie.
- Bake until lightly brown. 8-10 minute depending on the size.