Great Granny's Banana Bread
- Ready In:
- 2hrs 15mins
- Ingredients:
- 11
- Yields:
-
20 thin slices
- Serves:
- 20
ingredients
- 473.18 ml flour
- 7.39 ml baking powder
- 2.46 ml baking soda
- 118.32 ml butter, softened
- 236.59 ml sugar
- 4 medium overripe bananas, mashed
- 2 eggs
- 22.18 ml yogurt or 22.18 ml light sour cream
- 4.92 ml lemon juice
- 1.23 ml salt
- 236.59 ml chopped pecans or 236.59 ml walnuts
directions
- Preheat oven to 350°F Grease and flour a 9x5 inch pan.
- Sift together flour, baking powder, and baking soda.
- In a separate bowl cream butter, sugar, then add mashed bananas.
- Add eggs one at a time, then add sour cream or yogurt, lemon juice, salt, and nuts.
- Add to dry ingredients and mix until just combined.
- Bake approximately 1 hours 20 minutes Start checking with a toothpick at about 1 hour.
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