Great Grandma's Bread and Butter Pickles

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Total Time
2hrs
Prep
2 hrs
Cook
0 mins

This was my Great Grandmother Catherine's recipe, I have not tried to make these myself but wanted to post the recipe so that I wouldn't lose it.

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Ingredients

Nutrition

Directions

  1. First layer cucumbers and onions and sprinkle with salt, then pour on ice water.
  2. Let stand atleast 2 hours and drain well.
  3. Mix remaining ingredients and bring to a boil.
  4. Drop in cucumbers and onions, cook until almost transparent - about 5 minutes hard boiling.
  5. Place hot mixture into sterilized jars, place lids and allow to cool.