Great, just like my mom used to make, the original. I think it could use perhaps a bit more of the flavoring mix, but it was fine, as is. I used equal amounts of rice and corn chex, which was a welcome change from the original for me (never did like those wheat chex :-) . ) I used pretzel crisps, as I had them on had and thought they may change up the texture a bit. Thanks for sharing, helloworld 10.