2 Reviews

Another easy mac&cheese recipe to make. As the macaroni was draining, I stirred up the sauce right on top of the burner. Only had mild cheddar, but will try the sharp next time I make this. Made for My-3-Chefs June 2012

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Charlotte J June 18, 2012

This is definitely an old-fashioned mac and cheese recipe. Not as creamy as the newer versions, but very tasty and very comforting. I think this recipe has the most cheese I have ever used in a mac and cheese recipe. Easy to make and brings back some wonderful memories. Made for June 2012 Aus/NZ Swap.

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Crafty Lady 13 June 08, 2012
Great Grammy's Macaroni & Cheese