Great Gelatin Salad

Submitted by BeccaB3c

"From the 1995 "Heart Healthy Cookbook" of delicious healthy recipes, Edina, MN. For variation, add shredded carrots. Makes 8, 4 ounce servings."

 

• Ready In: 4hrs 15mins
• Ingredients: 4
• Serves: 8

ingredients

• 1 (3 ounce) box orange gelatin or (3 ounce) box lemon gelatin
• 1 cup hot water
• 1 cup buttermilk
• 1 (15 ounce) can crushed unsweetened pineapple

directions

1. In a medium bowl, mix gelatin with hot water.
2. Add buttermilk and pineapple to gelatin mixture.
3. Pour into a 1 1/2 quart dish and refrigerate until gelatin sets.
4. Serve chilled.