Great Canadian Butter Tarts

READY IN: 55mins
Recipe by Shirl J 831

These Canadian Butter Tarts are the BEST ever. This is a MUST at your next potluck or buffett!!!!!

Top Review by Euphegenia

Excellent butter tarts. Just the right amount of everything. I put way more in each one and still had enough filling for 16. Thanks for posting this recipe!

Ingredients Nutrition


  1. Preheat oven to 350 degrees F.
  2. Place shells in muffin tin (if they do not have tinfoil cups of their own) Beat the eggs.
  3. Add remaining ingredients and mix well.
  4. Put 1 tbsp in each shell and bake.
  5. (Do not worry about the small amount in shell they"swell" up during cooking) Bake 20-25 minutes till golden brown.
  6. Makes approximately 16 tarts.
  7. If desired, top with dash of whip cream.

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