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This slow cooker meal would be great for a hot summer day when you don't want to turn on the oven. Adapted from a recipe by Diana Smith at allrecipes.com http://bit.ly/nzt25u - she notes you can make it more like a soup by adding an additional quart of broth.
Units: US | Metric
Serving Size: 1 (329 g)
Servings Per Recipe: 12