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    You are in: Home / Recipes / Great Apple Brunch Cake Recipe
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    Great Apple Brunch Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    15 mins

    1 hrs 30 mins

    Recipe Junkie's Note:

    From the RT Area Women's Club. Cooling time not included in prep time. Submitted by Pat Romans

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    Ingredients:

    Servings:

    Units: US | Metric

    Glaze

    Directions:

    1. 1
      Combine sugar and oil.
    2. 2
      Beat in eggs and vanilla.
    3. 3
      Fold in flour, baking soda and salt.
    4. 4
      Add apples, nuts and raisins.
    5. 5
      Pour into greased 9x13 pan.
    6. 6
      Bake at 325 for 1 and 1/2 hours.
    7. 7
      Toothpick in center comes out clean.
    8. 8
      Cool 20 minutes.
    9. 9
      Remove from pan; when slightly cooled, glaze.
    10. 10
      Combine all [glaze ingredients] and spread over warm apple cake.

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    Ratings & Reviews:

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    Nutritional Facts for Great Apple Brunch Cake

    Serving Size: 1 (171 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 833.2
     
    Calories from Fat 431
    51%
    Total Fat 47.8 g
    73%
    Saturated Fat 10.1 g
    50%
    Cholesterol 52.5 mg
    17%
    Sodium 462.1 mg
    19%
    Total Carbohydrate 98.7 g
    32%
    Dietary Fiber 4.1 g
    16%
    Sugars 64.0 g
    256%
    Protein 7.0 g
    14%

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