Great American Potato Salad

Total Time
Prep 10 mins
Cook 20 mins

This is a great potato salad, and is super quick. Make sure you use red-skinned or new potatoes in this salad because, besides being a pretty color, they cube neatly after boiling and absorb the dressing well.

Ingredients Nutrition


  1. Mix salad dressing and mustard in large bowl.
  2. Add remaining ingredients; mix lightly.
  3. Season to taste with salt and pepper.
  4. Refrigerate.


Most Helpful

Just delicious! I love the combination of mustard and mayonnaise - (I used my favorite which is Hellmans). I liked the addition of peas for something a little different. Make this ahead of serving time; it gets better and better as it sits. Thanks so much for sharing this great recipe.

Marie April 10, 2005

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