Grealy's Chili Cheese Dip With Velveeta

DeSouter's Note:

I NEVER would believe that I would post or better yet, enjoy anything made with Velveeta. However, when Kathy Grealy brought this to Girl's Night, we all dug in and thoroughly enjoyed this tasty and satisfying dip. And using three ingredients and a microwave, this couldn't be easier to whip up for any informal occassion.

• Total Time: 13 mins
• Prep Time: 5 mins
• Cook Time: 8 mins

Ingredients:

Yield: 1 large b ...

• 1 (15 ounce) can hormel no-bean chili
• 1 (1 lb) package Velveeta cheese
• 8 ounces salsa

Directions:

1. Cut cheese into thin slices.
2. Mix all ingredients together in a large, microwavable bowl.
3. Microwave on High for 5 minutes; stir.
4. Microwave another 3 minutes; stir well.
5. Serve with Tortilla chips. (Best served warm).

Reviews

[Charmie777]

I toss this in the crock pot on low...perfect for keeping it warm thru out the party!

[Gruenes]

Our family has been making this dip for years. The only change is that we use Rotel (diced tomato & green chiles) instead of the salsa. I'm sure it tastes pretty close to the same. Thanks for posting!!!

[megs_]

Made this for DH for his Thanksgiving football watching, and he absolutely loved it. =) He almost ate the whole bowl and had to stop himself. I tried a bit myself and enjoyed it, but found it to be more of "guy" food than my style. Perfect for football watchin' men! Thanks for sharing!!