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    You are in: Home / Recipes / Gravy Without the Turkey Recipe
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    Gravy Without the Turkey

    Gravy Without the Turkey. Photo by Darkhunter

    1/1 Photo of Gravy Without the Turkey

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Mortadella1985's Note:

    I don't remember where I found this, but I added in my own spices to give it my own flare! This is awesome gravy when you don't have beef or turkey drippings, tastes exactly the same.

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    Units: US | Metric

    • 1 beef bouillon
    • 1 chicken bouillon
    • 3 cups water
    • 1/4 cup butter
    • 1/4 cup flour
    • 3 tablespoons bisto gravy mix (i think this is only in canada,you can use any brand of gravy mix, knorr, mccormick ect.)
    • 1/2 teaspoon sage
    • 1/2 teaspoon thyme
    • 1/2 teaspoon pepper


    1. 1
      In a small pan on medium heat mix the 3 cups of water with the chicken and beef bouillon. Keep stirring until its all dissolved. Don't let it come to a boil. Add the sage, thyme and pepper; mix well and set this aside.
    2. 2
      in another pan melt the butter on low heat. When its all melted add the flour and gravy mix. Keep stirring till it looks like a paste and all flour is dissolved.
    3. 3
      Next add the bouillon mixture into the paste, stir until all the paste has dissolved and you have a gravy consistency. If you like your gravy a bit thinner, you can add water to thin it out.
    4. 4

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    Ratings & Reviews:

    • on September 08, 2009


      Thank you, Mortadella, for finally helping me make a decent everyday kind of gravy. This was way easy. I did make a couple of changes, as I wanted to make a brown gravy. I omitted the chicken bouillon and also the sage. I did use a few shakes of Worchestershire sauce. I added my cooked beef tips and let the whole thing simmer for about 30 minutes. Delicious! Thnx, Mortadella, for posting your recipe. Made for PAC Fall 2009.

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    • on August 31, 2009


      This is sooo very good...Thanks for sharing !!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Gravy Without the Turkey

    Serving Size: 1 (104 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 74.7
    Calories from Fat 55
    Total Fat 6.1 g
    Saturated Fat 3.7 g
    Cholesterol 15.2 mg
    Sodium 140.9 mg
    Total Carbohydrate 4.4 g
    Dietary Fiber 0.2 g
    Sugars 0.3 g
    Protein 0.7 g

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