Gravy

"Sounds good to me"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
8
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Cooking Instructions.
  • In a saucepan over medium-low heat, add extra virgin olive oil, minced garlic and chopped onion. Cook until the onion is translucent. Add flour and soy sauce to make a paste.
  • Gradually mix in the broth into the paste, stirring constantly. Over medium heat, bring the gravy to a boil. Season with sage and salt and pepper to taste.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Always looking for healthy, yummy vegetarian dishes.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes